EVENTS

for our complete entertainment and our

                       sponsored community events calendar.

PARTICIPANTS

First Flight High School, Chocolate Cherry Delight

The Blue Point, Tortilla Soup

                                      Key Lime Cheesecake, Mexican Chocolate Cakc

                                      with Caramel Sauce

Sam & Omies, Fort Knox Pie

Duck Island Hunt Club, Curried Cauliflower Soup

                                                         North meets South Stew

Jonathan Powers, Wildgame Stew

Richard Perkins, Blues Brothers World Famous Brunswick Stew

Ken & Sarah Keating, Minestra di Pollo

Toni Parker, Southwest Chicken, Green Chili Soup

Clay Richardson, Cheese Braid

Linda Scharff, Tyger's Toffee

Ronnie Hattman & Debbie Fehlberg, Ol' Cheesecake

Kelly's  (non-competing participant)

WINNERS

Best of Show-Toni Parker

First Flight High School Culinary Team

Amateur-Desserts

1st Place    Linda Schaarf           Toffee

2nd Place Clay Richardson     Cheese Braid/Danish

Amateur-Stews/Soups

1st Place  Jonathan Powers

2nd Place Richard Perkins

Professional-Desserts

1st Place     The Blue Point

2nd Place   Sam and Omies

Professional-Stews/Soups

1st Place      Duck Island Hunt Club

2nd Place   The Blue Point

Sunday, March 14, 2010   1 pm   Rain or Shine

MP 11.5 Nags Head, NC 12/The Beach Road     

2010 Parade Theme "Blue Green Outer Banks, Tomorrow Matters"

Parade Application

Saturday, March 13, 2010  9 am

Nags Head, NC

2010 OBX Taste of the Beach

March 11-14, 2010

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EVENT PHOTO GALLERY

 

 
 
 
 
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Kelly's Outer Banks Restaurant & Tavern
US 158 Bypass • MP 10.5
Nags Head, NC 27959
(252) 441-4116
(252) 480-2665 Fax
info@kellysrestaurant.com