finedining

Fresh Garden Salad ( Served Tableside )

Entree Choices

Three preset selections from the following:

  • Flounder or Shrimp fried

  • Grilled Marinated London Broil

  • Sliced Stuffed Pork Loin or Roasted Pork Loin

  • Sautéed Shrimp & Scallops over pasta

  • Game Fish Blackened or Grilled

  • Flounder Stuffed with Crab Imperial

  • Seafood Newburg over Rice

  • Grilled or Stuffed Chicken Breast

The buffet also includes Fresh Vegetables and Starch Du Jour,

 Home Baked Rolls & Sweet Potato Biscuits, Homemade Dessert

Coffee or Tea

 

$20.00 per Guest

($25.15 Inclusive of 7.75% NC Sales Tax and 18% Gratuity)

 

 

     We require a minimum of 20 guests in order to offer a Buffet Dinner.   Additional Menus can be prepared upon request to fit specificbudgets and/or tastes.  Private dining rooms are available .  Verification of the number of guests is requested 24 hours in advance. These menus and prices are for

events held at Kelly's restaurant.

 

 

 

Hors d'oeurves                       Plated Dinner                     Plated Dining
   

What size parties do you cater?

   We cater two to 1,000 guests.

Do you provide off-premises catering beyond northeastern North Carolina?

     For some events, we have served parties in Raleigh and Chapel Hill, NC and southeastern VA. 

What is full-service catering?

    We can provide as little or as much as you need including all serving and dining dishes, full bar service, on-site cooking, cake cutting, trash cans and liners, linens, and etc.  

What do you not provide or include in your catering services?

     We do not provide event materials such as dining tables, chairs, tents, flowers, music, public address equipment, or wedding cakes. 

     We work with many service providers and will work with you through referrals to help you meet your needs.

Do you have a formal price sheet?

     No.  As each menu is customized we do not pre-set prices. 

 

 

 

 

 

 

 

 

 

 
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Kelly's Outer Banks Restaurant & Tavern
US 158 Bypass • MP 10.5
Nags Head, NC 27959
(252) 441-4116
(252) 480-2665 Fax
info@kellysrestaurant.com